Arlo Grey
Arlo Grey is the LINE’s lakeside restaurant by Top Chef winner, cookbook author, and Fast Foodies host Kristen Kish. At Arlo Grey, Kish and Executive Chef Alejandro Munoz dig deep into the bountiful ingredients of Central Texas to create a mix of dishes influenced by French and Italian traditions, as well as Kish’s nostalgia for meals from her Midwest upbringing. Come by for a casual, comfortable experience and a menu designed to nourish the soul.
Arlo Grey is the LINE’s lakeside restaurant by Top Chef winner, cookbook author, and Fast Foodies host Kristen Kish. At Arlo Grey, Kish and Executive Chef Alejandro Munoz dig deep into the bountiful ingredients of Central Texas to create a mix of dishes influenced by French and Italian traditions, as well as Kish’s nostalgia for meals from her Midwest upbringing. Come by for a casual, comfortable experience and a menu designed to nourish the soul.
Arlo Grey is the LINE’s lakeside restaurant by Top Chef winner, cookbook author, and Fast Foodies host Kristen Kish. At Arlo Grey, Kish and Executive Chef Alejandro Munoz dig deep into the bountiful ingredients of Central Texas to create a mix of dishes influenced by French and Italian traditions, as well as Kish’s nostalgia for meals from her Midwest upbringing. Come by for a casual, comfortable experience and a menu designed to nourish the soul.
Cocktail
Lotus Mojito
Lemongrass infused Tito’s, Lime Cordial, Muddled Thai Basil leaves, Topped with Club Soda
For questions about the establishment or the Restaurant Weeks menu, call (512) 478-2991.
This Restaurant Weeks partner is located at 111 E Cesar Chavez St, Austin, TX 78701.